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Mini tortillas

May 31, 2015 Hannah Pemberton

Picnic perfection.

Picnics are a great playground for the cooks imagination. As we swap our sofas and dining tables for the great outdoors, it’s chance to not just take indoor food outside, but to get inventive with ingredients as we have a bit more fun in the sun.

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In European, Meat, Spanish Tags Gluten Free, Snack, Lunchbox, Quiche, Tortilla, Egg, Picnic
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Rustic French fish stew

December 27, 2013 Hannah Pemberton

I’ve been called a magpie once or twice over the years.

I’d like to say it’s purely on account of my eclectic taste and ability to locate interesting finds. But it’s also been said because of my light-fingered mits. 

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In Fish, French, European Tags Stew, Seafood, Fish, Shellfish, Broth, Bouillabaisse, Pernod, Saffron, Gluten Free
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Italian style meatloaf and rich tomato sauce

December 22, 2013 Hannah Pemberton

Not all food memories are fond.

I’ve fancied making a meatloaf for a while, but having been traumatised by a few sorry versions of it as a child I was determined to cook one that was delicious and juicy, rather than dense, dry and dull (apologies to any of my former school dinner ladies that are reading).

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In Italian, Meat, European Tags Meatloaf, Gluten Free, Pork, Beef
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