A sexed up stew.
As the cold snap continues it seems only right that I continue with some not so cold snap. See what I did there? Sorry, it’s the chill, it’s getting to me.
Read moreVietnamese prawn summer rolls with peanut satay
Meet the more virtuous cousin of the pancake roll.
Unlike the crispy skinned, deep fried deliciousness of the Chinese spring roll, Vietnamese summer rolls are super light and healthy, crammed with great textures and fresh Asian flavours that take no time at all to prepare and leave you feeling guilt free.
Read moreFast Pho
The taste of Vietnam in no time at all.
Heady, fragrant, aromatic and cleansing. Pho is one of my top noodles dishes of all time. There are a couple of ways you can make it; as a labour of love or a quick hit – both ways yield excellent results.
Vietnamese BBQ pork kebabs with nuoc cham dipping sauce
These little pork kebabs are a BBQ must.
Cheap to make, incredibly juicy, full of asian flavour and very easy to put together. Make more of them than you think you’ll need - I promise you they’ll all be scoffed.